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Granny Smith
The Granny Smith apples have been cultivated for at least 140 years. Plant these in the yard and you'll be pickin' sweet and hearty apples when the snow flies, because they ripen in early November! That tart flavor really lasts, and stays fresh all winter and spring. If you crave and enjoy a juicy burst of tartness, this apple is for you. It is known for keeping its zesty flavor even when it is used for cooking or sautéed. This glorious tree has handsome supermarket-size (up to 3" diameter) apples. Granny Smith is your kind of apple. Sour apple fans will tell you that the Granny Smith should not be cooked, but eaten raw. ... additional information
Mollies Delicious The fruits texture is crisp and firm. Molly Delicious apples are good for fresh eating, pies, and sauces. The Mollies Delicious apple is rated one of the best yellow delicious apples on the market. This apple matures in mid-season and is is very productive, vigorous tree. |
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